Its intense aroma recalls the perfume of acidic fruits such as cherries, mixed with ripe strawberries. In the mouth, it presents a great balance between alcohol and acidity, which provides an adequate freshness that accompanied by its slightly sweet flavor, gives it breadth and fruity persistence.
Designation of Origin : Maipo Valley, Peñalolén
Grape type : 85% Cabernet Sauvignon, 15% Syrah
Planting Date : 1991
Soil : Piedmont de cordillera de los andes
Production : 4000 bottles
Color : Saumon
Type : Vin rosé sec
Alcohol : 14,5%
pH : 2,98
Total Acidity : 3,48 g/L (H2SO4)
Residual Sugar : 2,67 g/L
